LOADED BLONDE BROWNIES {BLONDIES}

Blondes have more fun . . . and these Loaded Blonde Brownies (aka "Blondies") are no exception! They are soft, chewy, full of nuts, and loaded with chocolate.

WHAT IS A BLONDE BROWNIE (AKA “BLONDIE”)?
A blonde brownie is basically a brownie with vanilla used instead of chocolate. While the flavor of brownies comes from the chocolate, the flavor for blonde brownies comes from brown sugar mixed with the butter – which gives them a delicious butterscotch-like flavor.

For this recipe, do not substitute margarine for the butter or your blondies will not turn out the way they are supposed to.

INGREDIENTS

• 1/2 cup butter, softened
• 1 cup brown sugar
• 3/4 cup sugar
• 2 eggs
• 2 teaspoons vanilla
• 1 1/2 cups flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1 cup milk chocolate chips
• 1 cup white chocolate baking chips
• 3/4 cup macadamia nuts, chopped

INSTRUCTIONS

• Heat oven to 350 degrees.
• In a large mixing bowl cream butter, brown sugar and sugar until light and fluffy. Add in eggs and vanilla and beat well. Gradually add in flour, baking powder, and salt and mix well. Fold in chocolate chips, white chips, and macadamia nuts.
• Pour into a greased 9 x 13 inch pan and spread out evenly.
• Read more please visit : www.sixsistersstuff.com

Related Posts