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Amazing Recipes In The World STRAWBERRY LEMONADE CUPCAKES
Strawberry Lemonade Cupcakes - moist lemon cupcakes paired with fresh strawberry buttercream for the perfect combination of sour and sweet
Strawberry Lemonade Cupcakes – moist lemon cupcakes paired with fresh strawberry buttercream for the perfect combination of sour and sweet.
INGREDIENTS
For the Lemonade Cupcakes:
1 cup unsalted butter, room temperature
2 cups sugar
4 eggs
3 cups all-purpose flour
2 teaspoons baking powder
½ teaspoon salt
¼ cup lemonade powder mix (I used Country Time)
1 cup milk
3 tablespoons lemon juice
1 tablespoon lemon zest
1 teaspoon vanilla extract
lemonheads (optional)
For the Strawberry Frosting:
1 cup unsalted butter, room temperature
4 cups confectioners’ sugar
3 tablespoons strawberry puree (from about 3-4 strawberries)
1 teaspoon lemon zest
INSTRUCTIONS
Make the Cupcakes:
1. Preheat oven to 350 degrees and line muffin pans with cupcake liners
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