KETO SUGAR FREE BROWNIES
Ingredients
- 1/2 tsp Baking Soda
- 1 1/3 cup Carbalose Flour
- 3/4 cup Cocoa Powder
- 2/3 cup Coconut Oil
- 1 cup Splenda
- 2 Eggs
- 1 tsp Vanilla Extract
- 3/4 cup Warm water
- 1/2 cup
- + 1 tablespoon.
- 1/2 cup Sugar Free Chocolate Chip depending on how much of a melted chocolate texture and taste you want in this brownie.
Instructions
- Prep a square pan for nonstick and preheat your oven to 350.
- In a medium bowl, mix together your baking soda and flour alternative. Then, stir in the unsweetened cocoa powder. Set this bowl aside.
- In another mixing bowl, blend together the coconut oil and the sugar alternative. I use a paddle attachment for this. When this has blended together, you can slowly add the contents from the first bowl (flour etc) to the mixing bowl. I recommend doing this 1/2 at a time, stirring a bit between additions. Then add your eggs, one at a time, and your vanilla extract.
- Read more please visit : thesugarfreediva.com